Shibazuke is a type of “Tsukemono” and is usually fermented eggplants or cucumbers with red Shiso leaves. The specific method is originated in 12 Century Kyoto, the western and central city back then in Japan.
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Fermented Eggplants; Japanese Shibazuke Recipe
Egg Wonton Wrappers Recipe
Avoid store bought dumpling / wonton wrappers! There are so many additives in the simple looking dough.
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Who Celebrates Lunar New Year; Chinese, Koran, and Japanese?
Lunar New Year originated in China has been becoming a major events all over the world, and probably most of you have seen the Chinese celebrations in big cities near by.
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Kabocha Pumpkin Energy Ball Recipe
Easiest Energy Balls you can make using extremely nutritious Kabocha Pumpkin, and they’re even Sugar and Oil-Free! Learn also how to deal with the tough looking vegetable here.
Read MoreKabocha Pumpkin: Meaning Behind the Name
Kabocha is a Japanese word for pumpkin or squash, and this particular dark green one is the major pumpkin that Japanese people farmed till other types of squashes were imported.
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ホームスクーリングで1番大切な事: 1年目を振り返ってみて
昨年、ホームスクーリングを始めると決めてから、 まずは私自身が覚悟を決めるために、自分の時間を排除。そして 試行錯誤で突っ走った感じです。何と言っても、韓国の学年からアメリカの学年にシフトするには、
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